Smart Tower, Harar, Ethiopia. Walk in, take a seat, order at the counter — the grills are already going. Shawarma, grilled chicken, steaks, wekalim, burgers, chicken legs, ertib and fresh juices, made to order by Chef Hamza’s kitchen.
Open daily 5:00pm–10:30pm. Delivery across Harar. Lunch service coming soon.
See opening hours Read the menuHamham Snacks is inside the Smart Tower building, in the heart of Harar, Ethiopia. Come up, walk in, and order at the counter.
The grills are the first thing you meet. Shawarma turning, chicken legs and grilled chicken over the fire, steaks and wekalim working, burgers on the flat. Ertib is made here too — and ertib is not grilled. Fresh juices are pressed to order.
Smart Tower is easy to find and easy to walk to from the old city. Look for the building, come in, and follow the smoke and the sound of the grill.
Seven nights a week. The grills are lit at 5:00pm sharp and we take last orders at 10:30pm, right up to closing.
For now Hamham is an evening kitchen — 5:00pm to 10:30pm, every day. Lunch service is coming soon, so watch this space. Until then, come hungry after five.
Last orders are at 10:30pm. Walk in, order at the counter, and take a seat while the grill does its work.
We deliver across Harar. Order, and we bring it to you hot off the grill.
Shawarma, grilled chicken, steaks, wekalim, burgers, chicken legs, ertib and fresh juices — packed and sent out while the coals are still glowing. Ertib is not grilled, and it travels just as well.
Open daily 5:00pm–10:30pm. Delivery runs through those hours, so order early in the evening if you want it at its hottest.
How to orderCall the kitchen, tell us what you want and where you are in Harar, and we start cooking. Keep your phone close — we may ring back to confirm the drop-off.
Send us a message on TikTok with your order and your location in Harar. It is the quickest way to reach Chef Hamza's kitchen when the grills are busy.
Delivery is available in Harar only. Lunch service coming soon — for now, we deliver in the evening.
Hamham started on TikTok, and it still lives there. Chef Hamza cooks, films, and answers. That is where you see the shawarma spinning and the chicken legs coming off the grill before you ever walk in.
The quickest way to reach us is a message. Ask about the menu, ask about delivery in Harar, ask what is on the grill tonight. We read them and we answer.
Finish your plate, step out, and walk into a city that has been doing this for centuries.
Harar is a walled city. The old town sits inside its own walls, and the walls are still standing. Narrow lanes, painted doors, small shops, and a maze you can walk in ten minutes and still get lost in. It is a few minutes from Smart Tower.
Go after dinner. The heat of the day is gone, the lanes are quiet, and the old city looks like it did a hundred years ago.
At dusk, outside the old walls, hyenas come to the ground. They come every night. The hyena men feed them by hand, one by one, and have done for generations. It is a nightly ritual, not a show put on for anyone.
Stand at the edge and watch. It is loud, close, and unlike anything else in Ethiopia.
Eat at Hamham, then walk to the old city and the hyenas. Shawarma, grilled chicken, steaks, wekalim, burgers, chicken legs, ertib and fresh juices — then the walls, then the hyenas, a few minutes away.
Hamham Snacks, Smart Tower, Harar, Ethiopia. Open daily 5:00pm–10:30pm. Lunch service coming soon.